This yummy dessert/salad has been in the family for ages. Works just as well with sugar free jello and light products. I usually double this recipe, and...
Author: BecR2400
Make and share this Shrimp Linguine in an Olive Oil Based Garlic Sauce recipe from Food.com.
Author: Tammy K.
Make and share this Keto Cauliflower Crust recipe from Food.com.
Author: Natasha Feldman
Make and share this Chicken Casserole With Potato Chip Topping recipe from Food.com.
Author: chilady61
This recipe from an old Better Homes and Garden cookbook is a favorite my mom would make for my dad at holidays. My mom adapted it a little by decreasing...
Author: rochsann
Like warm German Potato Salad with Kielbasa - a hearty one-skillet meal, quick to fix. It's a favorite on crisp autumn days.
Author: Lise in Indiana
This is my absolute favorite recipe of the year so far. Wow. Wow. Wow. Something about the combination of spinach and mozzarella and tomatoes with beans...
Author: AmyZoe
I have been going through all of my TOH magazines pulling out the recipes I had marked to try. This recipe is so versatile and can be made ahead and frozen,...
Author: diner524
Spicy, fresh, delicious! This recipe takes a bit of prep, but if you have two sets of hands, it's a fun dish to prepare! We're pretty new to Asian cooking,...
Author: Robyns Cookin
This is from the Frugal Gourmet cookbook. I've always counted on this recipe for a simple, yet fantastic, side pasta dish.
Author: mersaydees
Recipe courtesy Gloria Bradley, Naperville, IL. who won a trip to Las Vegas for this recipe. Be careful while eating these wontons as they gush out juice...
Author: cookiedog
This is a super easy recipe. Just a few ingredients, and is great to throw together after work throughout the week. We often like to have this with Fresh...
Author: HeatherLuvs2Cook
Yum! This creamy casserole is delicious and very easy to make. Don't like shrimp or chicken? Just double up on the other one. Enjoy!
Author: Nif_H
If you love pizza huts stuffed crust, you will love this! Its fresh, customizable and not insanely salty like the real deal.
Author: Nina Lee
I got this recipe years ago from the ladies at St Mary's Catholic Church in Barnesville, MD. We were cooking turkeys for a community Thanksgiving dinner...
Author: BakerNurse
Make and share this The Best Lasagna Ever (Pioneer Woman) recipe from Food.com.
Author: AmyZoe
Make and share this Ginger Teriyaki Beef Stir-Fry recipe from Food.com.
Author: AZPARZYCH
This is sweet and spicy and crunchy. Found on David Lebovitz site. Glazing the nuts with spices and adding a touch of sweetness, makes this the perfect...
Author: aronsinvest
Make and share this Linguine With Spicy Cajun Shrimp recipe from Food.com.
Author: ratherbeswimmin
After having the Sonoma Chicken Salad at Costco I was on a search to find a recipe to duplicate the taste. I found a good recipe on Wholefoods.com and...
Author: mamadelogan
When cooking butternut squash, don't throw out the seeds when you can roast them into these tasty treats. The warm aroma of cinnamon and vanilla fills...
Author: MarthaStewartWanabe
Making healthy snacks from home is fast, simple, and healthier than other options like store bought. These granola bars are a great way to ensure your...
Author: Theprettyfeed
I made this with a little help from my friends. It seems like everyone makes it different so I just put it all together .Now, I will always make it this...
Author: Bay Laurel
These are adorable and pretty easy to make, just a tad time-consuming....but worth the smiles they receive!! Hope you try them for Easter or a spring brunch!...
Author: Wildflour
Yummy end of pepper season mustard dipping sauce. Would be delish with soft pretzels or as a glaze for grilled chicken or pork.
Author: Suzanne H
What a great one dish meal to make for dinner! Serve over rice or mashed potatoes with a veggie or salad. Our favorite - served over brown rice accompanied...
Author: These hands can cook
This is a great dish. Now, I do prefer an outside grill for this, but an inside grill pan or even the broiler will work. Because vegetables and seafood...
Author: SarasotaCook
BBQ Sauce from USA Sunday paper by Guy Fieri. Used on Country Style ribs that I used his "Guy's Righteous Ribs" recipe. I actually cooked the ribs after...
Author: frostyprecious
I love artichoke dip and use it to stuff chicken breasts so I decided to combine the two to make a tasty appetizer.
Author: Miss V
I have made many stuffed shell recipes, and I always end up adding stuff, substituting stuff, or taking stuff out. We are a no-ricotta-for-me house, mostly...
Author: Greeny4444
A light, healthy anytime meal. I like to make this for Christmas brunch, it's just perfect to hold over hungry guests till dinner is ready.
Author: Cynthia R.
Make and share this Shrimp With Saffron Orzo recipe from Food.com.
Author: nirfreak03
Make and share this Simple Sesame Soy Oriental Noodles recipe from Food.com.
Author: ratherbeswimmin
Make and share this Twice-Baked Garlic Potatoes recipe from Food.com.
Author: Drunk Chef
Make and share this Drunken Tuscan Pasta recipe from Food.com.
Author: ratherbeswimmin
This is even better than most of the so called Olive Garden Chicken Gnocchi soup recipes. Most of the other recipes use thyme, this uses fresh basil instead....
Author: Dandi
From 'Everyday Food'. I made this using one large pork loin. I felt it needed a bit more hoisin sauce, so I doubled the amount indicated. It was really...
Author: dojemi
Make and share this Butternut Squash Soup With Bacon and Cheddar recipe from Food.com.
Author: The Miserable Gourm
Make and share this Curried Pumpkin Soup recipe from Food.com.
Author: Kit..ty Of Canada
This hearty soup is a rare find. It is absolutly delicious. I you want to impress anyone...make this!!!
Author: Tara in Southwester
I found this recipe at http://www.chow.com/recipes/14145-beer-braised-bratwursts-with-onion I made these for a small summer cookout last year and they...
Author: Queen Dana
I got this recipe from my Grandma. She would fix this for a quick Saturday dinner. I'm not sure where it originated. It's good old comfort food! I am guessing...
Author: BandJsGranny
This is a great meal for those winter nights, serve with a nice crusty bread roll, but don't forget to add the extra points lol. Each serve of soup ww...
Author: Kristine L.
Resers Fine Foods entered it in Costco's Smart Cooking book. I modified it as I don't care for goat cheese.
Author: Ambervim
This recipe is perfect for that leftover turkey after Thanksgiving! These enchiladas are full of flavor and so cheesy! Your family will love them!
Author: AZ Food Critic
I found this on the internet, I think on a Cabot cheese site, when looking for a way to use up some leftover egg whites. I like it for breakfast or brunch...
Author: LonghornMama
Make and share this Angel Hair With Oven Roasted Vegetables recipe from Food.com.
Author: lets.eat